sustainable salmon in a teriyaki glaze with broccoli, spinach, edamame + red pepper with a tamari ginger dressing on steamed red quinoa + whole grain rice topped with toasted pumpkin seeds
Teriyaki Salmon + Whole Grain Rice (Midi)
L+L Teriyaki Salmon + Whole Grain Rice
Teriyaki Salmon + Whole Grain Rice (Mediterranean)
Teriyaki Rice Bowl (Mediterranean)
L+L Teriyaki Tofu
Teriyaki Tofu (Low FODMAP)
