Less Sugar, More Balance = Pure Joy!Pure Via Soft Brown Sugar Alternative measures, bakes and even looks like regular brown sugar and yet has 95% fewer calories. Enjoy the sweetness of chocolate chip cookies, carrot cake, and banana breads without all the sugar. Crafted from the finest plant-based ingredients, it's a delicious alternative for people following low sugar, gluten-free, vegan, vegetarian, and keto diets. Hassle-free baking guaranteed.Stevia, Erythritol and Xylitol may sound exotic, but they come from nature, and are crafted by us, for you. Stevia comes from a plant native to South America. It's been used as a sugar-alternative for centuries. Erythritol and Xylitol are found in many fruits and vegetables. Our Erythritol comes from non-GMO corn and our Xylitol from birch trees and other plants. And because at Pure Via we believe in the best, we source our ingredients from natural sources, bringing a world of plant-based sweetness to you. Crafted for baking 100g of Pure Via Soft Brown Sugar Alternative (17 kcal) = 100g of Soft Brown Sugar (380 kcal) The perfect sugar alternative Vegan&Keto friendly IngredientsBulking agent: erythritol, Sweetener: steviol glycosides from Stevia (0.15%), MolassesDirectionsSimply use in place of Soft Brown Sugar, perfect for baking cookies or moist bannana bread.Store in a cool, dry place and keep out of reach of children.
