Blood Bones and ButterGabrielle HamiltonLabel: VintageDescription: 'Magnificent’ Anthony BourdainA sharply crafted and unflinchingly honest memoir. This is a rollicking passionate story of food purpose and family.Blood Bones & Butter follows the chef Gabrielle Hamilton's extraordinary journey through the places she has inhabited over the years: the rural kitchen of her childhood where her adored mother stood over the six-burner with wooden spoon in hand; the kitchens of France Greece and Turkey where she was often fed by complete strangers and learned the essence of hospitality; and the kitchen of her beloved Italian mother-in-law who serves as the link between Hamilton's idyllic past and her own future family.‘Evocative…dazzling…beautifully written’ New York TimesPerfect for fans of Salt Fat Acid Heat.
