- Temperature range from 5°C to 50°C is perfect for sourdough fermentation - Comes with two shelves, so you can bake multiple loaves at once - Compact size means it fits easily into small kitchens
BROD & TAYLOR Sourdough Maker - White
BROD & TAYLOR FP-175 Proofer Accessory Shelf - Silver
BROD & TAYLOR Bread Steel
BROD & TAYLOR Baking Shell Boule - Black
BROD & TAYLOR Baking Shell (Batard) - Black
BROD & TAYLOR HK-150 Dough Scraper - Silver, Silver/Grey
